SADEWA HANESTA, Sandrean. Literature Review: Antibacterial Activity of Cinnamon Bark Against Various Types of Bacteria. Jurnal Indonesia Sosial Sains, [S. l.], v. 7, n. 8, p. 3577–3585, 2026. DOI: 10.59141/jiss.v7i8.2466. Disponível em: https://www.jiss.publikasiindonesia.id.solusipublish.com/index.php/jiss/article/view/2466. Acesso em: 21 aug. 2026.